By 2050 it’s estimated there’ll be over 6.5 billion people living in urban spaces, and vertical farming could play a growing role in feeding them. The farms use far less space, water, and transport than traditional methods of farming, although their power consumption is a constant challenge. Persis Love travels to Germany and the UK to explore the sector’s developing technologies and business models.
► To learn more, visit our website – https://foodrevolution.ft.com/